A seasonal takeaway fish and chip shop positioned just moments from the beach in a coastal area of Lincolnshire, benefiting from strong footfall from nearby holiday homes and its prominent position at the entrance to the beachfront. The business also provides seating for around 30 customers and has parking directly outside the premises.

The shop operates on a traditional menu with no delivery service and currently trades limited hours, closing for two months over the winter period. Reported annual turnover is in the region of £186,000, with peak summer trade reaching approximately £16,000 per week. The restricted opening pattern suggests scope to increase sales if extended.

The premises are arranged as a lock-up unit and are presented in good working order, with much of the equipment replaced in recent years. The setup includes a 3 pan Kiremko frying range, along with a relatively new Bold chipper and peeler, supporting an efficient operation.

The lease has approximately four years remaining with rent set at £10,000 per annum. Overall, this is a straightforward seasonal business in a strong trading location with scope to build on existing levels of trade.