A freehold fish and chip takeaway situated in a busy residential area just back from the seafront, benefiting from steady local trade and passing custom. The business is established on a traditional model with a simple menu and a clear focus on core products.

Current weekly takings are in the region of £5,000, achieved on limited opening hours of around 18 hours per week. The operation does not offer deliveries and does not sell kebabs, keeping the business straightforward to run while leaving scope to increase turnover by extending trading times or broadening the offer.

The premises were fully refurbished recently and are presented in very good condition throughout, with all equipment replaced at that time including a modern frying range. The unit is arranged as a lock-up takeaway with a clean and efficient working layout.

The sale includes the freehold interest, along with a one-bedroom flat above which is currently let on an AST and generating additional rental income. Overall, this is a well-maintained business with further potential to build on the existing trade.

Exceptional value, viewing essential.