A long established traditional fish and chip takeaway with some internal seating, positioned prominently within a busy and well known Suffolk town. The business benefits from strong passing trade and a consistent local customer base.

The shop is currently fully staff run and generates average weekly takings in the region of £7,000. The menu is traditional in style and the operation is straightforward, with clear scope for improvement under an owner operator, particularly through tighter management or extended trading.

The premises are fitted and equipped to a high standard throughout, with a full range of frying equipment included within the sale. In addition to the internal seating, there is a courtyard area providing further space for outside dining, enhancing the overall customer offering.

The business is held on a lease with approximately five years remaining, renewable, at a rent of £38,000 per annum. The unit is arranged as a lock-up shop, and the business is offered at a sensible asking price, reflecting a straightforward opportunity with potential to build on the existing trade.